cobia

[njfish]

If somebody can give me directions on how to post pictures I can show y'all a 15 pound cobia I took on 8 pound spinning gear over X-mas on my dads boat. Fought him for over a half-hour. Had to lead him up onto the flats with the boat so dad could jump over and net him. One tough fish...

[THE EG]

I don't usually state this but I hope you ate it. I'm not sure if you know it but Cobia are mighty tasty. Especially one about 15 pounds.

[THE EG]

Sorry. I thought about it and then looked it up. I think you were in Florida but if you were in Georgia I would have been telling you to commit a crime. Open season on Cobia in Georgia is 3/16 to 11/30. They also have to be a minimum of 33 inches fork length. Still a great fish to catch and eat. I used to catch them in the Spring on the surface around buoys and stuff off the Georgia coast. Hmmm, they would be a good candidate for a big streamer.

[njfish]

EG-

You are correct, Charlotte Harbor near Pine Island - Cast 'em a shrimp as he was following a ray, 36 inches, excellent off the grill. I think snook is still better though...How do I post the picture?

[FairWeatherFisherman]

Man I am with you guys on the Cobia. I haven't had snook, but I love both the flavor and consistency of the Cobia.

[NiteOwl]

First the pic has to be somewhere " on the web". then you type -


then the WHOLE pic address


Let's see that fish !!! If you can't get it to work, send it to me and I'll put it on my homepage and then post it here.

www.Owlarama.freeservers.com (http://www.Owlarama.freeservers.com)

......I think.