Random Food Pics - Page 4

BrandonT · 07-08-12, 10:09 PM

Bone marrow... it's not just for the dogs

Pork tenderloin. Smoked for one hour to 150F internal temp. Then finished off at 600F to get a little sear.

REDTOP · 07-09-12, 07:40 AM

Beautiful!!!!!!!!!!!!!!!!!!!!!!!!!!!

BrandonT · 08-01-12, 08:55 PM

Today was a mixed bag. First real meal since moving to the new crib. Plum tomatoes with homemade blue cheese dressing... terriyaki mushrooms and steak... bacon wrapped shrimp(loosely wrapped). Sorry for the crappy pics.

REDTOP · 08-03-12, 10:36 PM

Headed to The Outdoor Blast with these in the morning.

fishnpreacher · 08-04-12, 12:41 PM

A picture of perfection David! Thanks for getting drool on my keyboard.......

REDTOP · 08-05-12, 08:57 PM

Now this was some more fine,tonite!

mb90535im · 08-06-12, 03:07 PM

What's in the bowl? Looks good.

REDTOP · 08-06-12, 04:40 PM

Quote:

Originally Posted by mb90535im

What's in the bowl? Looks good.

Seafood over linguini with marinara sauce. The marinara was thinned a bit with fish stock. It has clams, squid , octopus, shrimp, surimi,fish,and mussels. About like Cioppino. The round object in the bowl is fried polenta.

REDTOP · 08-13-12, 08:23 PM

I like me some pepper jelly on buttered biscuits.

Swamp Angel · 08-14-12, 09:21 PM

Oh, mah goodness! That pepper jelly looks good! It's been some-time since I have treated mah palate to sech deeeeeee-licious wonderment.

Now you got me so as I have to share what mah wife surprised me with this evenin'!

Gotta love purt' nigh enny dinner that's based on cow an' Florida spiny lobster!

07-08-12, 10:09 PM	#31
BrandonT Native Join Date: Sep 2003 Location: Johns Creek Posts: 744	Bone marrow... it's not just for the dogs Pork tenderloin. Smoked for one hour to 150F internal temp. Then finished off at 600F to get a little sear. __________________ "Life is not a journey to the grave with intentions of arriving safely in a pretty well-preserved body, but rather to skid in broadside, thoroughly used up, totally worn out and loudly proclaiming ... WOW! What a ride!" - author unknown

07-09-12, 07:40 AM	#32
REDTOP Moderator Join Date: Feb 2001 Location: Ephesus,GA. U.S.A. Posts: 2,051	Beautiful!!!!!!!!!!!!!!!!!!!!!!!!!!! __________________ "VA stands for Veterans Abandoned"! David

08-01-12, 08:55 PM	#33
BrandonT Native Join Date: Sep 2003 Location: Johns Creek Posts: 744	Today was a mixed bag. First real meal since moving to the new crib. Plum tomatoes with homemade blue cheese dressing... terriyaki mushrooms and steak... bacon wrapped shrimp(loosely wrapped). Sorry for the crappy pics. __________________ "Life is not a journey to the grave with intentions of arriving safely in a pretty well-preserved body, but rather to skid in broadside, thoroughly used up, totally worn out and loudly proclaiming ... WOW! What a ride!" - author unknown

08-03-12, 10:36 PM	#34
REDTOP Moderator Join Date: Feb 2001 Location: Ephesus,GA. U.S.A. Posts: 2,051	Headed to The Outdoor Blast with these in the morning. __________________ "VA stands for Veterans Abandoned"! David

08-04-12, 12:41 PM	#35
fishnpreacher Hall of Fame Member Join Date: Oct 1998 Location: Just this side of Heaven Posts: 4,677	A picture of perfection David! Thanks for getting drool on my keyboard....... __________________ BE DIFFERENT AND MAKE A DIFFERENCE! <IXOYE>< When the going gets tough, shut up and do your job!

08-05-12, 08:57 PM	#36
REDTOP Moderator Join Date: Feb 2001 Location: Ephesus,GA. U.S.A. Posts: 2,051	Now this was some more fine,tonite! __________________ "VA stands for Veterans Abandoned"! David

08-06-12, 03:07 PM	#37
mb90535im Native Join Date: Aug 2004 Location: Dalton, GA USA Posts: 1,209	What's in the bowl? Looks good.

08-13-12, 08:23 PM	#39
REDTOP Moderator Join Date: Feb 2001 Location: Ephesus,GA. U.S.A. Posts: 2,051	I like me some pepper jelly on buttered biscuits. __________________ "VA stands for Veterans Abandoned"! David

08-14-12, 09:21 PM	#40
Swamp Angel Native Join Date: Jan 2011 Location: Thutty mahls nawth of 'Lanta up I-85. Posts: 2,217 Blog Entries: 6	Oh, mah goodness! That pepper jelly looks good! It's been some-time since I have treated mah palate to sech deeeeeee-licious wonderment. Now you got me so as I have to share what mah wife surprised me with this evenin'! Gotta love purt' nigh enny dinner that's based on cow an' Florida spiny lobster! __________________ "What we have caught we leave behind, but what has escaped we carry with us" -Homer (via Trouty Mouth)

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