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Old 07-08-12, 11:09 PM   #31
BrandonT
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Bone marrow... it's not just for the dogs



Pork tenderloin. Smoked for one hour to 150F internal temp. Then finished off at 600F to get a little sear.



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Old 07-09-12, 08:40 AM   #32
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Beautiful!!!!!!!!!!!!!!!!!!!!!!!!!!!
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Old 08-01-12, 09:55 PM   #33
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Today was a mixed bag. First real meal since moving to the new crib. Plum tomatoes with homemade blue cheese dressing... terriyaki mushrooms and steak... bacon wrapped shrimp(loosely wrapped). Sorry for the crappy pics.

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Old 08-03-12, 11:36 PM   #34
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Headed to The Outdoor Blast with these in the morning.

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Old 08-04-12, 01:41 PM   #35
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A picture of perfection David! Thanks for getting drool on my keyboard.......
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Old 08-05-12, 09:57 PM   #36
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Now this was some more fine,tonite!

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Old 08-06-12, 04:07 PM   #37
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What's in the bowl? Looks good.
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Old 08-06-12, 05:40 PM   #38
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Quote:
Originally Posted by mb90535im View Post
What's in the bowl? Looks good.
Seafood over linguini with marinara sauce. The marinara was thinned a bit with fish stock. It has clams, squid , octopus, shrimp, surimi,fish,and mussels. About like Cioppino. The round object in the bowl is fried polenta.
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Old 08-13-12, 09:23 PM   #39
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I like me some pepper jelly on buttered biscuits.

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Old 08-14-12, 10:21 PM   #40
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Oh, mah goodness! That pepper jelly looks good! It's been some-time since I have treated mah palate to sech deeeeeee-licious wonderment.

Now you got me so as I have to share what mah wife surprised me with this evenin'!




Gotta love purt' nigh enny dinner that's based on cow an' Florida spiny lobster!
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